Rangeland News August 2022

Contents: Wine Special, Vacation Rental, Winemaker Dinner

Rangeland vs. Inflation

Our government thinks it can reduce inflation by spending more, but I have a better idea. I'm going to lower prices on some remaining 2018 Rangeland cases to brighten up your August. This will help put some power back in our sails, no pun intended, which are fluttering slightly in the recessionary headwinds. Also it makes me feel like an inflation fighting superhero.

• 2018 Limestone Reserve ($55/bottle list price), just $399 per 12 bottle case or just $33.25 per bottle, before your club discount. Exotic aromas, dark fruit flavors, trademark acidity and a haunting finish. Pow! Shipping included. Order here.
• 2018 Watershed ($45/bottle list) $360 per 12 bottle case or just $30 per bottle, before your club discount. Savory scents, herbal complexity and a vividly tannic finish are highlights of this rustic beauty. Hiyah! Shipping included. Order here.
• 2018 Ultramafic Merlot, ($45/bottle list) $360 per 12 bottle case or just $30 per bottle, before your club discount. Welcome to the dark side of Merlot: brooding, supple, lingering. Kablooee! Shipping included. Order here.

All kidding aside, these are wonderful wines at outstanding prices. Full cases only. This offer is valid only through Labor Day, September 5. Order here. 

Vineyard View Vacation Rental: Open Dates!

We have a few openings in August, September and October.  Our 3BR, 2BA Vineyard View Cottage has a spacious deck and lawn, outdoor BBQ and hot tub, and lots of room inside for relaxing with a glass of Rangeland wine. And, you have access to the grounds of our tasting room during and after hours--coffee by the pond? Wine at the top of the hill? Whatever you desire! Book here.

Winemaker Dinner October 15

We have changed the date for our next winemaker dinner from September 11 to Saturday, October 15, from 6-9pm.  Join Winemaker Alex Kemp and the Rangeland crew on the tasting room lawn next to the pond. We'll be serving estate raised, ranch oak seared, grass-fed beef tenderloin steaks accompanied by seasonal greens and root veggies. These will be preceded by a few appetizers including grilled J&R Meats local sausage. Dessert to be determined. Rangeland wines will paired throughout. $100 per guest before club discounts. Purchase tickets here.